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仿站神器
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    Mr. Ren Rongze established the “Ningbo Weihua Food Machinery Factory” brand in Ningbo in 1993 for 25 years.

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    Under the good development of Ningbo Weihua Sterilization Equipment Co., Ltd., “Ningbo Changrong Brewing Equipment Co., Ltd.” was established.

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    The company covers an area of 37,000 square meters, including a building area of 28,216 square meters.

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    The company covers an area of 37,000 square meters, including a building area of 28,216 square meters.

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    Solution

    Seed koji cultivation machine has been popularized to 500kg/set/batch.
    Continuous cooking equipment can reach treatment capacity of 10 tons per hour, the processing capacity of wheat roasting equipment can reach 3 tons per hour.
    Producing nearly 200 sets of automatic rotary koji making equipment for the industry in total, including almost all the larger diameter of 13m, 14m, 16m, 17m, 20m, which are made in China.
    The large-scale single cylinder 14000 kN soy sauce pressing automation equipment lines has become the first model line in the world.

    MORE
    Ningbo Changrong “always stand with customers”!

    It’s more than a slogan,
    It’s a compass for our action. For customers, the investment of a project not only includes the price of equipment, but also contains the costs of later management, use and maintenance, time costs of delay due to various reasons. Changrong extremely fast responses in every links, spare no effort and strive to bring customers the first time quality service with the most professional team.


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    Innovation and development
    专注创新研发
    President Xu Yan of Jiangnan University visited
    President Xu Yan of Jiangnan University visited
    President Xu Yan of Jiangnan University visited
    Changrong’s technical adviser Luis
    President Xu Yan of Jiangnan University visited
    Professor Samejima of Japanese Kagoshima University visited